MAKING PAYMENTS FOR RESERVED FOOD TRUCKS:
Electronic Payments:
After being accepted you’ll be sent a link to your personal payment page. You can use this page to pay for your reserved dates or the drop down menu below for the season.
Snail Mail:
Please include your invoice number and business name in the memo of your check. Make all checks payable to NE Open Markets LLC and send to:
NE Open Markets LLC
41 Sweeney Lane
Plymouth, MA 02360
Late Fees:
All payments are due 10 days prior to reserved market dates. If you miss the deadline you will incur a $25.00 late fee.
